The Salmon Loin is a premium cut of salmon that comes from the middle section of the fish. It is a boneless, and skinless cut that is prized for its firm texture and rich, buttery flavor. The salmon loin is sashimi grade, which means it is of the highest quality and is safe to eat raw.
-Fresh Frozen
-Sashimi grade
-Skinless & Boneless
-1pc (Approx. 500g) (Good for 2-3)
*thawed weight may differ*
Get your premium quality meat & seafood only from The Fat Butcher
All products are imported
Payment Options: Cash on Delivery / Bank Transfer / Gcash / Credit Card
Orders will be delivered within 10:00am to 5:00pm. Please be ready to receive your orders anytime during the specified timeframe
For COD orders, please leave money to your helper or guard if you are not at home
Cut-off of same day delivery is 9:00am. Orders after 9:00am will be shipped out the next day
Open from Mondays to Sundays (9am - 6pm)
**Please thaw our frozen products 2 hrs before cooking for the best results
***For long distance delivery, please expect items to be a bit thawed during transit
Customer Reviews
Contented po
I cook immediately now
A must try! Perfect sa pasta super tender and it really melts in your mouth. niluto ko kaagad pag ka dating sakto sa dinner, my family likes it also. satisfied customer here!
Salmon Loin Skinless (Sashimi Grade)
The steak and salmon were both really good. Steak was nice and tender. Salmon was easy to cut because it was fresh. Will order again..
it's so fresh ans tasty
