The Fat Butcher Blog

Chilean Mussels: The Ocean’s Hidden Gem for Easy Meals

Chilean Mussels: The Ocean’s Hidden Gem for Eas...

Chilean mussels, sourced from nutrient-rich southern Chile waters, are a versatile and affordable seafood option. Grown sustainably, they are naturally tender and mild, making them eco-friendly. They can be prepared...

Chilean Mussels: The Ocean’s Hidden Gem for Eas...

Chilean mussels, sourced from nutrient-rich southern Chile waters, are a versatile and affordable seafood option. Grown sustainably, they are naturally tender and mild, making them eco-friendly. They can be prepared...

Rainy Day Comforts: Best Meaty Dishes to Warm Your Soul

Rainy Day Comforts: Best Meaty Dishes to Warm Y...

When the skies turn gray and the rain starts to pour, there’s nothing more comforting than a steaming bowl of hearty, meaty goodness.Rainy days in the Philippines call for dishes...

Rainy Day Comforts: Best Meaty Dishes to Warm Y...

When the skies turn gray and the rain starts to pour, there’s nothing more comforting than a steaming bowl of hearty, meaty goodness.Rainy days in the Philippines call for dishes...

The Irresistible Savory Goodness of Cheesy Frankfurter Sausage

The Irresistible Savory Goodness of Cheesy Fran...

Cheesy Frankfurter Sausage is a comforting, smoky, and creamy comfort food that can be enjoyed for breakfast, snack, or party platters. Its savory pork flavor and creamy cheese inside make...

The Irresistible Savory Goodness of Cheesy Fran...

Cheesy Frankfurter Sausage is a comforting, smoky, and creamy comfort food that can be enjoyed for breakfast, snack, or party platters. Its savory pork flavor and creamy cheese inside make...

Japanese Wagyu Cubes: The Story Behind the World’s Most Luxurious Beef

Japanese Wagyu Cubes: The Story Behind the Worl...

Japanese Wagyu is a steak with marbling and a unique texture due to its lower melting point and higher monounsaturated fats. It's meant to be enjoyed in small bites, with...

Japanese Wagyu Cubes: The Story Behind the Worl...

Japanese Wagyu is a steak with marbling and a unique texture due to its lower melting point and higher monounsaturated fats. It's meant to be enjoyed in small bites, with...

From Pan to Plate: How to Cook the Perfect Ribeye at Home

From Pan to Plate: How to Cook the Perfect Ribe...

A perfectly cooked Ribeye steak is the ultimate indulgence—rich, juicy, and bursting with flavor. But you don’t need to go to a fancy steakhouse to enjoy one. With the right...

From Pan to Plate: How to Cook the Perfect Ribe...

A perfectly cooked Ribeye steak is the ultimate indulgence—rich, juicy, and bursting with flavor. But you don’t need to go to a fancy steakhouse to enjoy one. With the right...

The Art of Crunch: Discovering the Beauty of Nobashi Shrimp Tempura

The Art of Crunch: Discovering the Beauty of No...

Nobashi Shrimp Tempura is a golden, crisp, and light dish that celebrates balance and simplicity. Each shrimp is butterflied and stretched to achieve a sleek, straight form. The batter is...

The Art of Crunch: Discovering the Beauty of No...

Nobashi Shrimp Tempura is a golden, crisp, and light dish that celebrates balance and simplicity. Each shrimp is butterflied and stretched to achieve a sleek, straight form. The batter is...